PANA STEAM OVEN 31L NU-SC280
PANA STEAM OVEN 31L NU-SC280
RM2,449.00
RM2,809.00
-13%

-Healthy and Powerful Steam Cooking

-Variety of Cooking Methods

-Large 31L Capacity, 2-level Convection Cooking

-Wide Range Convection Cooking (50˚C to 250˚C)

-Over 70 Auto Menu Programmes

-Easy to Operate

☆☆☆☆☆
★★★★★
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Quantity
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Product Specifications
Brand PANASONIC
Warranty Period 1 Year
Warranty Type Local Manufacturer Warranty
Product Description

NU-SC280WMPQ

Healthy Living With Steam Cooking

The powerful steam cooks healthy steamed meals at home.
The large 31-litre capacity allows you to cook a lot at once, ideal for home parties. And with over 70 pre-programmed automatic menus, you can expand your cooking repertoire.
 
  • healthy EVERYDAY

 

Features

Powerful Steam Cooking

Powerful Steam Cooking

Powerful Steam Cooking preserves nutrients. With an improved boiler, steam is injected at a much higher pressure than conventional steam ovens.

3 Steam Modes Suitable for Different Dishes

3 Steam Modes Suitable for Different Dishes

3 Steam Modes give you a wide range of steam cooking options.

Cook Big Portions at Once

Cook Big Portions at Once
This oven lets you cook a big portion, with the large 31L capacity and 2-level convection cooking that allows you to cook on two levels at once.
 
Wide Temperature Range Meets Your Cooking Needs

Wide Temperature Range Meets Your Cooking Needs

A wide range of temperature settings from 50°C to 250°C allows you to cook various dishes. In particular, cooking up to 250°C gives you a more expansive repertoire of recipes than ever before*.
*Compared with conventional steam convection ovens.
 
Over 70 Auto Menus

Over 70 Auto Menus

Everyday convenience with a wide range of Auto Menus. Whether you are a busy person or a beginner cook, you can enjoy a variety of meals.
 
 
Easy Operation

Easy Operation

The one dial and two button control panel delivers an intuitive user experience. A bright LED lamp and an operation panel with a large display make everything easy to see.
 
 

Specs

  • Healthy and Powerful Steam Cooking
  • Variety of Cooking Methods
  • Large 31L Capacity, 2-level Convection Cooking
  • Wide Range Convection Cooking (50˚C to 250˚C)
  • Over 70 Auto Menu Programmes
  • Easy to Operate

Size and Weight

Height
375mm
Width
494mm
Depth
484mm
Weight
18.1kg

Specifications

  • Body Material

    • White PCM
  • Oven Capacity

    • 31L
  • Oven

    • Stainless
  • Oven Lamp

    • LED
  • Control Type

    • Pull down
  • Door A Color

    • white Plastic(no paint)
  • Door Screen B

    • Normal Glass with Black masking
  • Handle

    • With Control Panel
  • Control Panel

    • Dial&Button with LED type display
  • Display Area Size

    • 81.8×20.1mm
  • Display Color

    • White word black background
  • Steam Mode

    • Steam-High/-Med/-Low
  • Water Tank

    • 1L
  • Low Steam

    • about 80℃ Max30min
  • Normal Steam

    • about 100℃ Max60min
  • Healthy Fry

    • 250℃ Conv.(230 after 10min) Max 90min
  • Stew

    • Convection+Steam Max180 min 90min~180min per 30min
  • Convection with/without Preheat

    • 50-250℃(230 after 10min) per 10℃ Max 180min
  • 2 Level Cooking

    • Steam/ Convection/Steam + Convection
  • Ferment

    • 30℃/ 40℃
  • Steam Shot

    • Yes 1,2,3 min
  • Demo Mode

    • steam med , start 4times, cancel 4times
  • Child Clock

    • Setting: Start 3 timesCancel: Stop 3 times

Auto Menu

  • Auto Menu

    • 70
  • HALAL

    • Yes

Accessories

  • Square Enamel Tray

    • Enamel tray1, Wave tray 1

Menu Label

  • Hard paper E/C/M

O/I

  • Non Color Print

    • B5 B/W 132p E/C/M

Cook Book

  • Recipe Book

    • B5 Color 164p E/C/M
  • Warranty Card

    • Yes

Size

  • Oven Cavity Dimensions

    • W410×D320×H250mm
  • Outer Dimensions

    • W494×D484(with Dial)×H375mm

Carton Box

  • Carton Box Design

    • Offset Color
  • Carton Box Dimensions/(m3)

    • 592mm×567mm×493mm/0.165m3

Power Source

  • 240V/50Hz

Steam

  • 1300W(450+850W)

Convection

  • 1350W

Preheat

  • 1350W

Technical Regulation

  • Approval

    • SIRIM
  • Safety Standard

    • IEC 60335-1:2010 + A1:2013 +A2:2016;IEC 60335-2-6:2014 + A1:2018

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